The bright green ring-necked parakeet is an escapee and our only naturalised parrot; its success is likely due to warmer winters.

The bar-tailed godwit winters in the UK in the thousands; look for it around estuaries like the Thames and Humber. In spring, the males display arresting breeding plumage, with brick-red heads,…

Beautiful demoiselle’s are, well, beautiful! Often confused for a dragonfly, these giants of the damselfly world are hard to miss with their metallic blue and green colours.

Eyebright has small, white flowers with purple veins and yellow centres. It likes short grasslands, from clifftops to heaths, and is one of a number of species and hybrids that are hard to tell…

Dyma un o’n buchod coch cota mwyaf cyffredin ac mae’r marciau coch a du ar y fuwch goch gota saith smotyn yn gyfarwydd iawn. Mae buchod coch cota’n ffrindiau da i arddwyr gan eu bod yn bwyta…

Known in America as the 'Eared Grebe' because of its golden ear tufts, the black-necked grebe is a rare nesting bird in the UK. It is easiest to spot around southern coasts in winter.…

The drooping, tubular, pink flowers of Common comfrey are a familiar sight to many gardeners. Sometimes considered a 'weed', this hairy plant can be used as an organic fertiliser and a…

Weasels may look adorable, but they make light work of eating voles, mice and birds! They are related to otters and stoats, which is obvious thanks to their long slender bodies and short legs.

The stately Grass-of-parnassus displays pretty, white flowers with green stripes. Once widespread, it is now declining as its wetland habitats are disappearing.

Tall melilot was introduced into the UK as a fodder crop, but has now become naturalised. It displays golden, pea-like flowers on tall spikes, which are followed by black, hairy seed pods.

Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.