Seabass is a seafood favourite, appearing on menus throughout the UK. But it's in trouble in UK seas, with much of the seabass we eat imported from European fish farms.

A fierce predator of small fish and flying insects, the brown trout is widespread in our freshwater rivers. It is has a golden body, flanked with pale-ringed, dark spots.

A handsome fish, the tench has olive-green flanks, powerful fins and distinctive red eyes. It can be found in lowland lakes and slow-flowing rivers around the UK.

A fierce pirate of the sea, the great skua is renowned for stealing fish from other seabirds and dive-bombing anyone that comes near its nests. It breeds on the Scottish Isles.

Did you know your seaside scampi was actually a kind of lobster? Traditionally so - although the scampi that is often eaten with chips can be anything from prawns to fish.

Common alder can be found along riversides, and in fens and wet woodlands. Its exposed roots provide shelter for fish, and its rounded leaves are food for aquatic insects.

A common and diminutive fish, the minnow can be found in freshwater streams, rivers and lakes across the country. Look out for the dark stripe along its flank and the red bellies of the males.